Join Gesu 50+ Club on Friday, October 13 at 6:00 pm in McAuley Hall for their annual clam bake. Dinners include one dozen clams, roasted chicken, coleslaw, roasted potatoes, corn on the cob, clam chowder, rolls, drinks and dessert.
Clam & Chicken Dinner: $25
Chicken Dinner: $18
Extra Clams: $12.95 per dozen
Please fill out a form and RSVP by October 7. Call Micki Maniscalco with questions at (440) 646-9516.